KB | Raw Herring

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3.5035.00

Description

Whole herring, including organs. We advise feeding fish once a week.

Weight

1 kg

Ingredients

100% Herring

Proportions

Meat: 70%, Bones: 15%, Organs: 15%, Extra: 0%

Analysis

71% moisture, 17% protein, 6% fats, 0,1% fiber, 3,6% ash, 0,34% calcium, 0,53% phosphorus, Ca:P: 0,64, Energy: 123 kcal/100 gr.

 

Weight 0.1 kg
Product Weight

10kg, 1kg

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